Lovers, friends and downtown denizens. This Valentine’s Day, Gowings is celebrating love in our language.
Give in to the moment, we’re layering on the luxe with a mouth-watering shared menu curated by Chef and Creative Director Sean Connolly.
Savour the luxurious flavours of our lover’s menu, starting with a glass of sparkling Mumm and scallop crudo crowned with caviar, then embracing the earthy elegance of mushroom salata with cured yolk and pistachio crumbs. Continue your show-stopping entrées with a delicate rock lobster raviolo to share.
For the main event, choose between snapper with mussel aqua pazza or wagyu paired with potato lasagna and a vibrant salsa verde. Whichever you decide, we promise a dining experience designed to elevate your palate that will make your heart skip a beat.
As for the finale? Sinful spoonful’s, our sweet serenade if you will, composed just for you and yours.
An evening of love at first bite.