Happy hour that hits like a New York night.
Gowings Bar pours Sips N’ Snacks: $10 sips, $5 snacks, and one very good reason to cancel whatever came next. Snacks are small, decisive, and made to keep the afternoon moving.
For those who don’t like choices, The Filthy Good Trio does it for you — cheeseburger, fries and a filthy sip martini for $35.
No bookings. No overthinking. Just Sips N’ Snacks, on loop.
Link in bio for menu 🍸🦪
A taste of Marlborough, served at the Gowings Chef’s Table🍷
To mark 40 years of @nautilusestatewines , we co-hosted The Marlborough Table, an intimate tasting that brought together Sydney’s top tastemakers, creators, and media for an afternoon of wine, food, and story.
Winemaker Clive Jones and our own QT Sydney Executive Chef @jameskidman led the way, pairing Nautilus’ finest drops with dishes crafted just for the occasion.
We love hosting at the Chef’s Table - it’s a true Gowings experience. Drop us a DM if it’s something you’d be keen to try.
Big thanks to @dialogue_pr for being an absolute pleasure to work with on this.
Three glasses raised, seven years running ✨
Thank you @auswinelistoftheyear for recognising Gowings with the coveted Three Glass rating – the highest honour awarded to Australia’s most outstanding wine lists.
Curated with passion and precision, our list is built to surprise, delight, and pair seamlessly with every cut and creation from the kitchen. From iconic labels to hidden gems, each pour tells its own story – and we’re proud to keep writing new chapters.
We’re pretty chuffed and can’t wait to welcome you in to celebrate.